Private Slaughter

Undertaken in our Worcestershire abattoir.

Services include:

• Basic Slaughter
• Butchery
• Sausage Making
• Bacon Curing
• Packing

To include beef, pork & lamb.

For prices and to arrange a booking call David on 01527 874602

Opening Hours

Mon - Fri 7:30 - 5:30
Sat 7:00 - 5:00
Sun 9:00 - 2:00